Zucchini Chocolate Cake Recipe

Print This Recipe Print This Recipe | Back to Category: Moist, Nuts, Vegetables

Ingredients
4 eggs
1 cup vegetable oil
3 square chocolate (bakers)
2 cups sugar
3 zucchini finely grated
3 cups flour
1 1/2 tsp baking powder
1 tsp baking soda
1 tsp salt
1 tsp vanilla
1 cup chopped nuts

Method

  1. Preheat oven to 350.
  2. Beat eggs well.
  3. Blend in the next four ingredients.
  4. Fold in the remaining ingredients.
  5. Bake in a greased 9 x 13 inch pan for about an hour.

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