German Chocolate Pound Cake

Print This Recipe Print This Recipe | Back to Category: Coconut, Nuts, Simple/Quick

Ingredients

1 box German chocolate cake mix
1 can coconut-pecan frosting mix
1/4 cup oil
4 eggs
1 cup water

Method

  1. Mix all ingredients, beating well.
  2. Grease and flour bundt pan and add batter.
  3. Bake for approximately 55 minutes at 350 degrees.
  4. In cooler weather, a chocolate cream cheese frosting is good.

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